Double IPA Recipe - Mustache Club IIPA 2019

Recipe Info

Recipe Image

Mustache Club IIPA 2019

by on
All Grain
5.5 Gallon(s)
7.5 Gallon(s)
90 min
69%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Victory Malt - US, Corn Sugar (Dextrose) - US, Columbus Hops, Chinook Hops, Cascade Hops, Simcoe Hops, White Labs California Ale WLP001 Homebrew Yeast, Whirlfloc, Yeast Nutrient.

This recipe was cloned from Mustache Club IIPA.

Fermentables

91% - 2-Row - US
14.5
37
1
Mash
3% - Victory Malt - US
0.5
34
28
Mash
6% - Corn Sugar (Dextrose) - US
1
46
0
Late

Hops

Columbus
2
Pellet
FirstWort
90 min(s)
15
86.4
Chinook
1
Pellet
Boil
10 min(s)
11.9
11.6
Cascade
2
Pellet
FlameOut
0 min(s)
5.8
0.0
Columbus
1
Pellet
FlameOut
0 min(s)
15
0.0
Simcoe
2
Pellet
FlameOut
0 min(s)
12.9
0.0
Columbus
1
Pellet
DryHop
7 day(s)
15
0.0
Chinook
1
Pellet
DryHop
7 day(s)
13
0.0
Simcoe
2
Pellet
DryHop
7 day(s)
13
0.0

Yeast

White Labs California Ale WLP001
85%

Other Stuff

Whirlfloc
1
each
FlameOut
Yeast Nutrient
0.5
tsp
FlameOut

Mash Steps

Saccharification Rest
Infusion
149
60 min

Special Instructions

1.
Step up Yeast.
2.
Adjust Water to 200:100 Gypsum to Chloride
3.
Give 60 Sec of Oxygen at Pitching
4.
Ferment at 68 for 14 days

Tasting Notes (1)

BrewMeister87

Tasted on 3/5/2019 by BrewMeister87

Notes:

First Tasting 1 week after kegging. Tasted great; very hazy appearance at this point which I expect to clear up. Simcoe coming through with an additional hit of tropical fruit. Crisp, smooth, unable to tell it is 8.5%.

Recipe Facts

Mustache Club IIPA 2019
Double IPA
  • 5.50 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.078 OG
  • 1.012 FG
  • 98.0 IBU (tinseth) Bitterness
  • 1.26 BG:GU
  • 4.6° SRM Color
  • 69% Efficiency
  • 8.5% ABV Alcohol
  • 264 per 12oz Calories
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