Weissbier Recipe - Black Weiss

Recipe Info

Recipe Image

Black Weiss

by on
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
63%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Carafa II - DE, Pilsner - BE, Wheat - BE, Hallertauer Mittelfrüh Hops, Fermentis Safbrew WB-06 Homebrew Yeast.

Fermentables

9% - Carafa II - DE
0.5
32
412
Mash
45% - Pilsner - BE
2.5
36
2
Mash
45% - Wheat - BE
2.5
37
2
Mash

Hops

Hallertauer Mittelfrüh
20
Pellet
Boil
60 min(s)
3.6
9.2
Hallertauer Mittelfrüh
20
Pellet
Boil
10 min(s)
3.6
3.3

Yeast

Fermentis Safbrew WB-06
86%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Black Weiss
Weissbier
  • 18.93 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.008 FG
  • 12.6 IBU (tinseth) Bitterness
  • 0.23 BG:GU
  • 34.6° SRM Color
  • 63% Efficiency
  • 6.1% ABV Alcohol
  • 182 per 12oz Calories
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