Ordinary Bitter Recipe - Earl Grey Morning Ale

Recipe Info

Recipe Image

Earl Grey Morning Ale

by on
All Grain
1.5 Gallon(s)
2 Gallon(s)
60 min
65%
All Grain Ordinary Bitter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Wheat - US, Crystal 40L - CA, Caramel/Crystal 15 - US, Saaz Hops, Fuggles Hops, Fermentis Safale US-05 Homebrew Yeast, White Labs British Ale WLP005 Homebrew Yeast, Irish Moss.

This recipe was cloned from Pale Earl Grey Morning Ale 5.5 gal.

Fermentables

57% - 2-Row - US
1.75
37
1
Mash
26% - Wheat - US
0.8
39
2
Mash
8% - Crystal 40L - CA
0.25
34
40
Mash
8% - Caramel/Crystal 15 - US
0.25
35
15
Mash

Hops

Saaz
0.1364
Pellet
Boil
30 min(s)
4.5
6.0
Fuggles
0.0955
Pellet
Boil
15 min(s)
5.9
3.6
Saaz
0.0682
Pellet
Boil
15 min(s)
4.5
1.9

Yeast

Fermentis Safale US-05
81%
White Labs British Ale WLP005
77%

Other Stuff

Irish Moss
0.2727
tbsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
irish moss at 15
2.
infuse 15 grams of earl grey tea with 1 gal of freshly boiled water for 4 minutes keep above 180F
3.
blend post boiled wort and post boiled tea into fermenter prior to pitch

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Earl Grey Morning Ale
Ordinary Bitter
  • 1.50 Gallons Liters Batch Size
  • 2.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.010 FG
  • 11.5 IBU (tinseth) Bitterness
  • 0.24 BG:GU
  • 8.0° SRM Color
  • 65% Efficiency
  • 5.0% ABV Alcohol
  • 162 per 12oz Calories
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