Irish Red Ale Recipe - Irish Red Ale

Recipe Info

Recipe Image

Irish Red Ale

by on
All Grain
5.25 Gallon(s)
6.25 Gallon(s)
60 min
80%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, Special B - BE, Roasted Barley - US, Cascade Hops, Fuggles Hops, Fermentis Safale US-05 Homebrew Yeast, 5.2 PH Stabilizer, Whirlfloc.

Fermentables

88% - 2-Row - US
9
37
1
Mash
7% - Caramel/Crystal 40 - US
0.75
35
40
Mash
2% - Special B - BE
0.25
30
180
Mash
2% - Roasted Barley - US
0.25
25
300
Mash

Hops

Cascade
1
Pellet
Boil
60 min(s)
5.8
19.7
Fuggles
1
Pellet
Boil
2 min(s)
4.8
1.4

Yeast

Fermentis Safale US-05
81%

Other Stuff

5.2 PH Stabilizer
1
tbsp
Mash
Whirlfloc
0.5
each
Mash

Mash Steps

Saccharification Rest
Infusion
152
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Irish Red Ale
Irish Red Ale
  • 5.25 Gallons Liters Batch Size
  • 6.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.011 FG
  • 21.1 IBU (tinseth) Bitterness
  • 0.37 BG:GU
  • 15.7° SRM Color
  • 80% Efficiency
  • 5.9% ABV Alcohol
  • 189 per 12oz Calories
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