Best Bitter Recipe - Best Bitter

Recipe Info

Recipe Image

Best Bitter

by on
All Grain
3.7 Gallon(s)
4.95 Gallon(s)
60 min
75%
All Grain Best Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Corn Sugar (Dextrose) - US, Roasted Barley - UK, Willamette Hops, White Labs Dry English ale WLP007 Homebrew Yeast.

Fermentables

85% - Maris Otter Pale - UK
4.25
38
3
Mash
12% - Corn Sugar (Dextrose) - US
0.6
46
0
Late
3% - Roasted Barley - UK
0.125
29
550
Mash

Hops

Willamette
1
Pellet
Boil
60 min(s)
5
27.9

Yeast

White Labs Dry English ale WLP007
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Best Bitter
Best Bitter
  • 3.70 Gallons Liters Batch Size
  • 4.95 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.041 OG
  • 1.010 FG
  • 27.9 IBU (tinseth) Bitterness
  • 0.68 BG:GU
  • 12.6° SRM Color
  • 75% Efficiency
  • 4.0% ABV Alcohol
  • 135 per 12oz Calories
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