Blonde Ale Recipe - The Perfect Blonde Ale Final

Recipe Info

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The Perfect Blonde Ale Final

by on
All Grain
13 Liter(s)
16 Liter(s)
60 min
75%
Comments  Brew Sessions (0)
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Wheat Malt (DE), Crystal 10L, Carapils - DE, Vienna - DE, Honey Malt - CA, Magnum Hops, Galena Hops, Amarillo Hops, Danstar Nottingham Homebrew Yeast.

This recipe was cloned from Amarillo Blonde Ale Final.

Fermentables

% kg fermentable ppg   L   usage  
48% 1.4 Pale Ale - DE 39
Mash
25% 0.73 Wheat Malt (DE) 37
Mash
8% 0.22 Crystal 10L 10
10°
Mash
8% 0.22 Carapils - DE 33
Mash
6% 0.16 Vienna - DE 37
Mash
6% 0.16 Honey Malt - CA 37
25°
Mash
2.89 kg

Hops

g variety type usage time AA   IBU  
5 Magnum Pellet Boil 60 minutes 13.0 12.7
1 Galena Pellet Boil 60 minutes 13.2 2.6
6 Amarillo Pellet Boil 20 minutes 7.7 5.5
11 Amarillo Pellet Boil 5 minutes 7.7 3.3
23 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Danstar Nottingham 80%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

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Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

The Perfect Blonde Ale Final
Blonde Ale
13.00 Gallons Liters
16.00 Gallons Liters  @  60  min
1.050
1.010
5.9° SRM
75%
24.1 IBU (tinseth)
0.49
5.1% ABV
164 per 12oz
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