Ropa-Antti Recipe

Recipe Info

Recipe Image

Ropa-Antti

by on
All Grain
21 Liter(s)
31 Liter(s)
60 min
70%
APA with good load of Amarillo, Citra and Cascade. Dual dry hopped. Made with help of brewer's friend Rontti the great dane.

Fermentables

69% - Pilsner - BE
4
36
2
Mash
26% - Pale Ale - BE
1.5
38
3
Mash
5% - Carapils - DE
0.3
33
2
Mash

Hops

Magnum
25
Pellet
Boil
60 min(s)
13
36.3
Citra
25
Pellet
Boil
60 min(s)
13.5
37.7
Amarillo
25
Pellet
Boil
15 min(s)
9.6
13.3
Cascade
25
Pellet
Boil
15 min(s)
6.9
9.6
Amarillo
25
Pellet
FlameOut
0 min(s)
9.6
0.0
Citra
25
Pellet
FlameOut
0 min(s)
13.5
0.0
Cascade
25
Pellet
FlameOut
0 min(s)
5.8
0.0
Amarillo
25
Pellet
DryHop
2 day(s)
9
0.0
Citra
25
Pellet
DryHop
2 day(s)
12
0.0
Cascade
25
Pellet
DryHop
2 day(s)
5.8
0.0
Amarillo
25
Pellet
DryHop
5 day(s)
9
0.0
Citra
25
Pellet
DryHop
5 day(s)
12
0.0
Cascade
25
Pellet
DryHop
5 day(s)
5.8
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Ropa-Antti
  • 21.00 Gallons Liters Batch Size
  • 31.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.011 FG
  • 96.9 IBU (tinseth) Bitterness
  • 1.65 BG:GU
  • 4.7° SRM Color
  • 70% Efficiency
  • 6.1% ABV Alcohol
  • 196 per 12oz Calories
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