American Stout Recipe - Stout 4
American Stout
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Stout 4
by Dean on 9/9/2018
All Grain
6 Gallon(s)
7 Gallon(s)
60 min
75%
Stout
This recipe was cloned from Stout II.
4% - Caramel/Crystal 60 - US
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
6.00
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.065
OG
-
1.013
FG
-
54.9 IBU (tinseth)
Bitterness
-
0.84
BG:GU
-
40.1° SRM
Color
-
75%
Efficiency
-
6.7% ABV
Alcohol
-
220 per 12oz
Calories
Clone This Recipe
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