{"RecipeId":57817,"RecipeTypeId":10,"OriginalRecipeId":25927,"UnitType":"s","IbuFormula":"t","CreatedBy":106095,"Name":"Gose No. 5","Description":"Figleaf and lemongrass. Take 2. Modified grist. Adjusted salt addition.","ImageUrlRoot":null,"StyleId":"23A","StyleName":"Berliner Weisse","BatchSize":6,"BoilSize":7,"BoilTime":60,"Efficiency":0.73,"DateCreated":"\/Date(1536438607837)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0520855,"Fg":1.013021375,"Srm":3.2283915619620864,"Ibu":9.3172083451108314,"BgGu":0.17888295869504622,"Abv":5.039272125,"Calories":174,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"35","Amt":"4","Ppg":"38","L":"1","Use":"Mash","Id":"305022","IngId":"535","Name":"Floor-Malted Bohemian Pilsner - DE","CustomName":"","Rank":"1"},{"Per":"24","Amt":"2.75","Ppg":"40","L":"2","Use":"Mash","Id":"305023","IngId":"10","Name":"White Wheat - US","CustomName":"","Rank":"2"},{"Per":"24","Amt":"2.75","Ppg":"35","L":"2","Use":"Mash","Id":"305024","IngId":"115","Name":"Unmalted Wheat - BE","CustomName":"","Rank":"3"},{"Per":"6","Amt":"0.75","Ppg":"33","L":"2","Use":"Mash","Id":"305025","IngId":"12","Name":"Dextrine Malt - UK","CustomName":"","Rank":"4"},{"Per":"4","Amt":"0.5","Ppg":"37","L":"1","Use":"Mash","Id":"305026","IngId":"152","Name":"Flaked Oats - US","CustomName":"","Rank":"5"},{"Per":"4","Amt":"0.5","Ppg":"37","L":"1","Use":"Mash","Id":"305027","IngId":"2","Name":"Malted Oats - US","CustomName":"","Rank":"6"},{"Per":"3","Amt":"0.3","Ppg":"27","L":"3","Use":"Mash","Id":"305028","IngId":"474","Name":"Acidulated Malt - DE\r","CustomName":"","Rank":"7"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"3.9","Ibu":"9.31720834511083","Id":"327863","IngId":"297","Name":"Tettnang","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.75","Id":"85372","IngId":"173","Name":"White Labs German Ale/Kölsch WLP029","CustomName":"","Rank":"1"}],"Others":[{"Amt":"9","Unit":"each","Use":"FlameOut","Id":"59220","IngId":"3558","Name":"Sea salt","CustomName":"","Rank":"1"},{"Amt":"9","Unit":"each","Use":"FlameOut","Id":"59292","IngId":"6452","Name":"Coriander","CustomName":"","Rank":"2"},{"Amt":"70","Unit":"each","Use":"FlameOut","Id":"59293","IngId":"9257","Name":"Fig Leaf","CustomName":"","Rank":"3"},{"Amt":"100","Unit":"each","Use":"FlameOut","Id":"59294","IngId":"9258","Name":"Lemongrass","CustomName":"","Rank":"4"}],"MashSteps":[{"Heat":"Infusion","Temp":"153","Time":"60","Id":"42909","IngId":"1613","Name":"Single Step Infusion","CustomName":"","Rank":"1"}],"Steps":[{"Id":"98671","Rank":"1","Text":"::::: WATER :::::"},{"Id":"98672","Rank":"2","Text":"Strike water: 100% filtered NYC tap."},{"Id":"98673","Rank":"3","Text":"Sparge Water: 100% RO."},{"Id":"98674","Rank":"4","Text":"Strike additions: 2g gypsum; 2g calcium chloride."},{"Id":"98675","Rank":"5","Text":"Sparge additions: 2g gypsum; 2g calcium chloride."},{"Id":"98676","Rank":"6","Text":"::::: BREW :::::"},{"Id":"98521","Rank":"7","Text":"Mash in @ 153F for 60min."},{"Id":"98677","Rank":"8","Text":"Target mash pH: 5.65 (shot high to compensate for oats)."},{"Id":"98678","Rank":"9","Text":"PBG: 1.038"},{"Id":"98679","Rank":"10","Text":"Pre-acidify with 12ml of lactic acid."},{"Id":"98522","Rank":"11","Text":"Cool to 115F."},{"Id":"98680","Rank":"12","Text":"OG: 1.053"},{"Id":"98681","Rank":"13","Text":"::::: SOUR WORT :::::"},{"Id":"98523","Rank":"14","Text":"Rack to fermenter."},{"Id":"98524","Rank":"15","Text":"Pitch L. planterum."},{"Id":"98525","Rank":"16","Text":"Hold temp @ 95-105F for 2 days."},{"Id":"98526","Rank":"17","Text":"Pasteurize wort at 170F."},{"Id":"98682","Rank":"18","Text":"Perform hop stand during the steep: 1oz Tettnanger."},{"Id":"98529","Rank":"19","Text":"Add 9g of sea salt; 9g of toasted Indian coriander."},{"Id":"98527","Rank":"20","Text":"Steep 70g figleaf and 100g lemongrass for 30 minutes."},{"Id":"98762","Rank":"21","Text":"Flame out hops: 1oz Tettnager."},{"Id":"98683","Rank":"22","Text":"::::: CELLAR :::::"},{"Id":"98530","Rank":"23","Text":"Chill to 65F."},{"Id":"98684","Rank":"24","Text":"Pitch Kolsch."},{"Id":"98685","Rank":"25","Text":"Ferment at 65F."},{"Id":"98534","Rank":"26","Text":"Carbonate to 2.8 volumes of CO2."}]}
