Blonde Ale Recipe - HBT Centennial Blonde Ale
Blonde Ale
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HBT Centennial Blonde Ale
by HC-Brewmaster on 9/8/2018
All Grain
2 Gallon(s)
3 Gallon(s)
60 min
75%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pale Ale, Carapils - Dextrine Malt - US, Caramel/Crystal 10 - US, Vienna - US, Centennial Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.
60% - Dry Malt Extract - Pale Ale
16% - Carapils - Dextrine Malt - US
12% - Caramel/Crystal 10 - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
HBT Centennial Blonde Ale
Blonde Ale
-
2.00
Gallons
Liters
Batch Size
-
3.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.042
OG
-
1.008
FG
-
19.7 IBU (tinseth)
Bitterness
-
0.47
BG:GU
-
5.6° SRM
Color
-
75%
Efficiency
-
4.3% ABV
Alcohol
-
136 per 12oz
Calories
Clone This Recipe
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