British Brown Ale Recipe - Mellonbrau

Recipe Info

Recipe Image

Mellonbrau

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
40 min
75%
All Grain British Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Chocolate Malt - US, Flaked Oats - US, Huell Melon Hops, Mandarina Bavaria Hops, Mangrove Jack's M15 Empire Ale Yeast Homebrew Yeast.

Fermentables

83% - 2-Row - US
7.5
37
1
Mash
11% - Chocolate Malt - US
1
34
350
Mash
6% - Flaked Oats - US
0.5
37
1
Mash

Hops

Huell Melon
0.75
Pellet
Boil
35 min(s)
8.6
20.4
Mandarina Bavaria
0.5
Pellet
Boil
25 min(s)
6
8.0
Huell Melon
0.5
Pellet
Boil
7 min(s)
8.6
4.4

Yeast

Mangrove Jack's M15 Empire Ale Yeast
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mellonbrau
British Brown Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 40  min Boil Time
  • 1.050 OG
  • 1.015 FG
  • 32.8 IBU (tinseth) Bitterness
  • 0.66 BG:GU
  • 28.4° SRM Color
  • 75% Efficiency
  • 4.5% ABV Alcohol
  • 166 per 12oz Calories
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