Sweet Stout Recipe - Stout-WLP002 No. 1

Recipe Info

Recipe Image

Stout-WLP002 No. 1

by on
All Grain
18 Liter(s)
18 Liter(s)
60 min
80%
All Grain Sweet Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Black Patent Malt - UK, Caramel/Crystal 90 - US, Belgian Aromatic - BE, Flaked Oats - US, Nugget Hops, White Labs English Ale WLP002 Homebrew Yeast.

Fermentables

71% - Pale 2-Row - UK
3.1
36
2
Mash
8% - Black Patent Malt - UK
0.36
25
490
Mash
8% - Caramel/Crystal 90 - US
0.36
35
95
Mash
9% - Belgian Aromatic - BE
0.4
37
38
Mash
3% - Flaked Oats - US
0.15
37
1
Mash

Hops

Nugget
13
Pellet
Boil
90 min(s)
12.9
23.8
Nugget
15
Pellet
Boil
15 min(s)
12.9
12.7

Yeast

White Labs English Ale WLP002
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Stout-WLP002 No. 1
Sweet Stout
  • 18.00 Gallons Liters Batch Size
  • 18.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.011 FG
  • 36.5 IBU (tinseth) Bitterness
  • 0.64 BG:GU
  • 37.6° SRM Color
  • 80% Efficiency
  • 5.9% ABV Alcohol
  • 190 per 12oz Calories
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