American IPA Recipe - American IPA

Recipe Info

Recipe Image

American IPA

by on
Extract
11 Liter(s)
15 Liter(s)
60 min
70%
American IPA

Fermentables

100% - Pale Ale - US
2.65
32
5
Extract

Hops

Ahtanum
8.75
Pellet
FirstWort
60 min(s)
6
10.6
Chinook
7.5
Pellet
FirstWort
60 min(s)
13
19.8
Crystal
8.75
Pellet
Mash
60 min(s)
4.5
0.0
Chinook
8.75
Pellet
Mash
60 min(s)
13
0.0
Ahtanum
8.75
Pellet
Boil
10 min(s)
6
3.9
Crystal
8.75
Pellet
Boil
10 min(s)
4.5
2.9
Chinook
13.75
Pellet
Boil
7 min(s)
13
9.7
Motueka
8.75
Pellet
Boil
5 min(s)
7
2.5

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Gelatin
0.6
kg
FlameOut

Mash Steps

Saccharification Rest
Infusion
66
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

American IPA
American IPA
  • 11.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.016 FG
  • 49.4 IBU (tinseth) Bitterness
  • 0.77 BG:GU
  • 7.3° SRM Color
  • 70% Efficiency
  • 6.2% ABV Alcohol
  • 218 per 12oz Calories
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