American Red 14 Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: American Red 14

LIMPING-OX 9/16/2018 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning
  • Tasting Notes

1st Brew with Mash & Boil

Recipe Facts

American Red 14
Irish Red Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.011 FG
  • 22.9 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 14.9° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 194 per 12oz Calories
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