Wheat Beer - with Peaches Recipe

Recipe Info

Recipe Image

Wheat Beer - with Peaches

by on
All Grain
6 Gallon(s)
7 Gallon(s)
60 min
75%
we going to try to add peaches to this beer, may the good lord not infect it

Fermentables

24% - 2-Row - US
2.75
37
1
Mash
48% - White Wheat - US
5.5
40
2
Mash
24% - Pilsner - US
2.75
34
1
Mash
4% - Rice Hulls - US
0.5
0
0
Mash

Hops

Magnum
0.75
Pellet
Boil
60 min(s)
12.7
29.7

Yeast

Wyeast American Ale 1056
75%
Wyeast American Wheat 1010
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Wheat Beer - with Peaches
  • 6.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.013 FG
  • 29.7 IBU (tinseth) Bitterness
  • 0.57 BG:GU
  • 3.0° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 173 per 12oz Calories
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