International Pale Lager Recipe - il diavolo

Recipe Info

Recipe Image

il diavolo

by on
All Grain
23 Liter(s)
33 Liter(s)
90 min
67%
All Grain International Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Flaked Corn - US, Carapils - DE, Saaz Hops, White Labs German Lager WLP830 Homebrew Yeast.

Fermentables

92% - Pilsner - DE
5
38
3
Mash
4% - Flaked Corn - US
0.2
37
1
Mash
5% - Carapils - DE
0.25
33
2
Mash

Hops

Saaz
30
Pellet
Boil
60 min(s)
3.6
11.9
Saaz
15
Pellet
Boil
30 min(s)
3.6
4.6
Saaz
15
Pellet
Boil
10 min(s)
3.6
2.2
Saaz
15
Pellet
Boil
5 min(s)
3.8
1.3

Yeast

White Labs German Lager WLP830
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

il diavolo
International Pale Lager
  • 23.00 Gallons Liters Batch Size
  • 33.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.050 OG
  • 1.012 FG
  • 19.9 IBU (tinseth) Bitterness
  • 0.40 BG:GU
  • 4.9° SRM Color
  • 67% Efficiency
  • 4.9% ABV Alcohol
  • 166 per 12oz Calories
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