Irish Red Ale Recipe - Red Irish Ale
Irish Red Ale
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Red Irish Ale
by Brewer 116575 on 8/20/2018
Recipe Type: All Grain
Batch Size: 23 Liter(s)
Boil Size: 32.4 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Vienna - UK, Aromatic Malt - UK
, Amber - UK, Cara Malt - UK, Crystal 140L - UK, East Kent Goldings Hops, Challenger Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast, Yeast Nutrient, Wirlflock.
36% - Maris Otter Pale - UK
name
Fermentis Safale US-05
Ferment at 12°c for 14 days
Cold crash 2°c for 2 days
Tasting Notes (0 )
There aren't any tasting notes logged yet
Red Irish Ale
Irish Red Ale
23.00
Gallons
Liters
Batch Size
32.40
Gallons
Liters
Boil Size
60
min
Boil Time
1.053
OG
1.010
FG
27.4 IBU (tinseth)
Bitterness
0.51
BG:GU
14.8 ° SRM
Color
75%
Efficiency
5.6 % ABV
Alcohol
177 per 12oz
Calories
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