Dark Centennial Recipe

Recipe Info

Recipe Image

Dark Centennial

by on
All Grain
11 Gallon(s)
13.25 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 120 - US, Cascade Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

82% - 2-Row - US
18
37
1
Mash
18% - Caramel/Crystal 120 - US
4
35
120
Mash

Hops

Cascade
2
Pellet
Boil
60 min(s)
5.8
19.2
Cascade
2
Pellet
Boil
15 min(s)
5.8
9.5
Centennial
2
Pellet
Boil
15 min(s)
10.5
17.2
Centennial
4
Pellet
Boil
10 min(s)
10.5
25.2
Centennial
4
Pellet
Boil
5 min(s)
10.5
13.8
Centennial
4
Pellet
Boil
0 min(s)
10.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dark Centennial
  • 11.00 Gallons Liters Batch Size
  • 13.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.010 FG
  • 84.9 IBU (tinseth) Bitterness
  • 1.54 BG:GU
  • 20.7° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 182 per 12oz Calories
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