NE NZ IPA Recipe

Recipe Info

Recipe Image

NE NZ IPA

by on
All Grain
11 Gallon(s)
14 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Vienna - US, Carapils - Dextrine Malt - US, Nelson Sauvin Hops, San Diego super yeast WLP090 Homebrew Yeast, Wyeast Belgian Ale 1214 Homebrew Yeast.

Fermentables

90% - 2-Row - US
21.25
37
1
Mash
6% - Vienna - US
1.5
36
4
Mash
3% - Carapils - Dextrine Malt - US
0.75
33
1
Mash

Hops

Nelson Sauvin
1.25
Pellet
Boil
60 min(s)
11.6
23.1
Nelson Sauvin
0.75
Pellet
FlameOut
0 min(s)
11.3
0.0

Yeast

San Diego super yeast WLP090
76%
Wyeast Belgian Ale 1214
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

NE NZ IPA
  • 11.00 Gallons Liters Batch Size
  • 14.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.015 FG
  • 23.1 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 2.8° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 198 per 12oz Calories
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