American IPA Recipe - IPA IPA IPA IPA

Recipe Info

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IPA IPA IPA IPA

by on
All Grain
60 Liter(s)
80 Liter(s)
60 min
75%
Comments  Brew Sessions (0)
IPA IPA IPA IPA

Fermentables

% kg fermentable ppg   L   usage  
82% 15 Pale Ale - US 37
Mash
11% 2.1 CaraHell - DE 33
10°
Mash
5% 1 Munich Light - DE 37
Mash
2% 0.3 CaraMunich II - DE 34
46°
Mash
18.4 kg

Hops

g variety type usage time AA   IBU  
40 Summit Pellet Boil 60 minutes 17.5 24.7
60 Summit Pellet Boil 20 minutes 17.5 22.5
60 Topaz Pellet Boil 10 minutes 16.4 12.6
20 Citra Pellet Boil 5 minutes 12.0 1.7
30 Topaz Pellet Boil 5 minutes 16.4 3.5
60 Topaz Pellet Dry Hop 7 days 16.4 0.0
30 Citra Pellet Dry Hop 7 days 12.0 0.0
3 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale US-05 81%
Fermentis Safale US-05 81%
Fermentis Safale US-05 81%
Fermentis Safale US-05 81%
Fermentis Safale US-05 81%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

  1. 65.6 graus por 75 minutos
  2. 76 graus por 10 minutos
  3. ferver por 60 minutos
  4. Fermentar 7 dias 19 graus
  5. Fermentar 7 dias 23 graus
  6. Dry hop
  7. Maturar a 0 graus 7 dias
  8. 6 gramas acucar mascavo por litro

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

IPA IPA IPA IPA
American IPA
60.00 Gallons Liters
80.00 Gallons Liters  @  60  min
1.070
1.013
8.2° SRM
75%
64.9 IBU (tinseth)
0.93
7.3% ABV
237 per 12oz
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