Dunkles Weissbier Recipe - Dunkelweizen

Recipe Info

Recipe Image

Dunkelweizen

by on
All Grain
20 Liter(s)
22.5 Liter(s)
90 min
65%
All Grain Dunkles Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat - US, Munich - UK, Pilsner - US, CaraMunich - BE, Melanoidin Malt - US, Special B - BE, Magnum Hops, Tradition Hops, Fermentis Safbrew S-33 Homebrew Yeast.

Fermentables

41% - Wheat - US
2.2
39
1
Mash
28% - Munich - UK
1.5
37
8
Mash
20% - Pilsner - US
1.1
34
1
Mash
7% - CaraMunich - BE
0.4
34
60
Mash
2% - Melanoidin Malt - US
0.1
37
20
Mash
2% - Special B - BE
0.1
30
400
Late

Hops

Magnum
8
Pellet
Boil
60 min(s)
12
11.7
Tradition
6
Pellet
Boil
20 min(s)
6
2.7
Tradition
8
Pellet
Boil
5 min(s)
6
1.2

Yeast

Fermentis Safbrew S-33
75%

Other Stuff

No other stuff in this recipe

Mash Steps

beta-amilase
Infusion
65
20 min
alfa-amilase
Infusion
69
40 min
Mash-Out
Infusion
76
10 min

Special Instructions

1.
Opcao: blend fermento com US-05
2.
Fermentacao 17C @7 dias
3.
Clarificacao 4C @7 dias
4.
Carbonatacao 4C @5 dias 2,5 vols

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dunkelweizen
Dunkles Weissbier
  • 20.00 Gallons Liters Batch Size
  • 22.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.054 OG
  • 1.014 FG
  • 15.5 IBU (tinseth) Bitterness
  • 0.29 BG:GU
  • 17.0° SRM Color
  • 65% Efficiency
  • 5.3% ABV Alcohol
  • 182 per 12oz Calories
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