Imperial Stout Recipe - Trywethe Imperial stout blueberry
Imperial Stout
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Trywethe Imperial stout blueberry
by Docbrink on 8/13/2018
All Grain
20 Liter(s)
26 Liter(s)
75 min
75%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Bohemian Pilsner - DE, Chocolate Malt - US, Smoked Malt - DE, Wheat Malt - DE, Crystal 90L - UK, Café, Fuggles Hops, East Kent Goldings Hops, Northern Brewer Hops, Hallertauer Mittelfrüh Hops, Wyeast Irish Ale 1084 Homebrew Yeast, Yeast Nutrient, Blueberry, bryggsalt.
This recipe was cloned from Trywethe Imperial stout.
54% - Maris Otter Pale - UK
27% - Bohemian Pilsner - DE
Wyeast Irish Ale 1084
2,5 kg blueberry in secondery 7 Days.
Tasting Notes (0)
There aren't any tasting notes logged yet
Trywethe Imperial stout blueberry
Imperial Stout
-
20.00
Gallons
Liters
Batch Size
-
26.00
Gallons
Liters
Boil Size
-
75
min
Boil Time
-
1.087
OG
-
1.022
FG
-
36.0 IBU (tinseth)
Bitterness
-
0.41
BG:GU
-
38.2° SRM
Color
-
75%
Efficiency
-
8.4% ABV
Alcohol
-
303 per 12oz
Calories
Clone This Recipe
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