Belgian Pale Ale Recipe - Clone Of Belgian pale ale

Recipe Info

Recipe Image

Clone Of Belgian pale ale

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
65%
All Grain Belgian Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Pale Ale - BE, CaraMunich - BE, Biscuit Malt - BE, Golding Hops, White Labs Belgian Style Ale Blend WLP575 Homebrew Yeast.

Fermentables

42% - Pilsner - BE
5
36
2
Mash
42% - Pale Ale - BE
5
38
3
Mash
8% - CaraMunich - BE
1
34
56
Mash
8% - Biscuit Malt - BE
1
36
23
Mash

Hops

Golding
0.5
Pellet
Boil
60 min(s)
4.8
8.1
Golding
1.5
Pellet
Boil
20 min(s)
4.8
14.8

Yeast

White Labs Belgian Style Ale Blend WLP575
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Belgian pale ale
Belgian Pale Ale
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.012 FG
  • 22.9 IBU (tinseth) Bitterness
  • 0.44 BG:GU
  • 11.3° SRM Color
  • 65% Efficiency
  • 5.2% ABV Alcohol
  • 173 per 12oz Calories
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