American Brown Ale Recipe - brownie boy

Recipe Info

Recipe Image

brownie boy

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All Grain
5 Gallon(s)
6.5 Gallon(s)
90 min
75%
Comments  Brew Sessions (0)
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carapils - Dextrine Malt - US, Melanoidin Malt - US, Caramel/Crystal 60 - US, Special B - BE, Midnight Wheat - US, Centennial Hops, Warrior Hops, Columbus Hops, Magnum Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

% lb fermentable ppg   L   usage  
70% 7 2-Row - US 37
Mash
8% 0.75 Carapils - Dextrine Malt - US 33
Mash
8% 0.75 Melanoidin Malt - US 37
20°
Mash
8% 0.75 Caramel/Crystal 60 - US 36
60°
Mash
2% 0.2 Special B - BE 30
180°
Mash
5% 0.5 Midnight Wheat - US 32
549°
Mash
9.95 lb

Hops

oz variety type usage time AA   IBU  
0.5 Centennial Pellet Boil 60 minutes 10.5 19.2
0.25 Warrior Pellet Boil 60 minutes 16.0 14.7
1 Columbus Pellet Boil 0 minutes 15.0 0.0
0.5 Centennial Pellet Flame Out 0 minutes 10.5 0.0
0.5 Warrior Pellet Flame Out 0 minutes 16.0 0.0
1 Magnum Pellet Dry Hop 7 days 12.0 0.0
1 Centennial Pellet Flame Out 0 minutes 10.5 0.0
1 Cascade Pellet Flame Out 0 minutes 5.8 0.0
5.75 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale US-05 81%
 

Other Stuff

amount unit name usage
1 tbsp Irish Moss Boil
 

Mash Steps

No Mash Steps in this Recipe

Special Instructions

  1. added .5 o of warrior at 169 degrees
  2. added .5 of centennial t 160 degrees

Tasting Notes (0)

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Recipe Facts

brownie boy
American Brown Ale
5.00 Gallons Liters
6.50 Gallons Liters  @  90  min
1.054
1.010
29.5° SRM
75%
33.9 IBU (tinseth)
0.63
5.7% ABV
179 per 12oz
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