American Pale Ale Recipe - Pepper pale
American Pale Ale
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Pepper pale
by JEGBrewing 8/8/2018
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 20 - US, Centennial Hops, Challenger Hops, Magnum Hops, Fermentis Safale US-05 Homebrew Yeast, Coriander, Black pepper corn crushed.
18% - Caramel/Crystal 20 - US
name
Fermentis Safale US-05
Black pepper corn crushed
Add both coriander and black pepper 5 minutes till flame out
Tasting Notes (0 )
There aren't any tasting notes logged yet
Pepper pale
American Pale Ale
5.00
Gallons
Liters
Batch Size
6.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.056
OG
1.011
FG
41.9 IBU (tinseth)
Bitterness
0.74
BG:GU
7.2 ° SRM
Color
70%
Efficiency
5.9 % ABV
Alcohol
188 per 12oz
Calories
Clone This Recipe
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