Cream Ale Recipe - Cream ALe v0.1

Recipe Info

Recipe Image

Cream ALe v0.1

by on
All Grain
35 Liter(s)
45 Liter(s)
60 min
65%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Flaked Oats - US, Brewer's Gold Hops, Summer Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

80% - Pale Ale - BE
6.5
38
3
Mash
20% - Flaked Oats - US
1.6
37
1
Mash

Hops

Brewer's Gold
50
Pellet
Boil
30 min(s)
7
20.0
Summer
30
Pellet
Boil
0 min(s)
6
0.0

Yeast

Fermentis Safale US-05
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cream ALe v0.1
Cream Ale
  • 35.00 Gallons Liters Batch Size
  • 45.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.009 FG
  • 20.0 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 4.5° SRM Color
  • 65% Efficiency
  • 4.9% ABV Alcohol
  • 156 per 12oz Calories
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