LB Nectarine Recipe

Recipe Info

Recipe Image

LB Nectarine

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
71%
Nectarines grilled 6lb

Fermentables

71% - 2-Row - US
9
37
1
Mash
24% - Pale Wheat - DE
3
36
2
Mash
2% - Caramel/Crystal 20 - US
0.3
35
20
Mash
2% - Caramel/Crystal 60 - US
0.3
36
60
Mash

Hops

Amarillo
1
Pellet
Boil
60 min(s)
9
29.7
East Kent Goldings
0.5
Pellet
Boil
15 min(s)
5.5
4.5

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
@ day 3 of fermentation added 6lbs of grilled nectarines for 10 days.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

LB Nectarine
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.012 FG
  • 34.2 IBU (tinseth) Bitterness
  • 0.52 BG:GU
  • 6.1° SRM Color
  • 71% Efficiency
  • 6.9% ABV Alcohol
  • 221 per 12oz Calories
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