Blonde Ale Recipe - Sassy Little Tart Strawberry Blonde

{"RecipeId":56498,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":116452,"Name":"Sassy Little Tart Strawberry Blonde","Description":"","ImageUrlRoot":null,"StyleId":"18A","StyleName":"Blonde Ale","BatchSize":5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1533322898007)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.052575,"Fg":1.00998925,"Srm":5.3635267438416294,"Ibu":18.569662498220616,"BgGu":0.35320328099325921,"Abv":5.4935617500000005,"Calories":174,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"95","Amt":"9","Ppg":"37","L":"3","Use":"Mash","Id":"297375","IngId":"538","Name":"Golden Promise - UK","CustomName":"","Rank":"1"},{"Per":"5","Amt":"0.5","Ppg":"35","L":"10","Use":"Mash","Id":"297376","IngId":"22","Name":"Caramel/Crystal 10 - US","CustomName":"","Rank":"2"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"5","Ibu":"18.5696624982206","Id":"319816","IngId":"64","Name":"Willamette ","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.81","Id":"83267","IngId":"253","Name":"Fermentis Safale US-05","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"each","Use":"Mash","Id":"57693","IngId":"9035","Name":"Whirlfloc tablet last 15 minutes of boil.","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"96023","Rank":"1","Text":"Mash 3.75 gal. @154F for 60 min."},{"Id":"96024","Rank":"2","Text":"Batch sparge 5 gal. @ 170F"},{"Id":"96025","Rank":"3","Text":"Ferment at 68 until finished then cold crash 24-48 hrs. Rack onto 5lbs. frozen strawberries. Add potassium donate to kill yeast. Let sit in fridge 5 days before legging."}]}