Blonde Ale Recipe - Clone Of Centennial Blonde 2018-8

Recipe Info

Recipe Image

Clone Of Centennial Blonde 2018-8

by on
Extract
11 Gallon(s)
13 Gallon(s)
60 min
75%
Extract Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Corn Sugar (Dextrose) - US, Caramel/Crystal 15 - US, Centennial Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Clone Of Centennial Blonde 2018-6.

Fermentables

85% - Dry Malt Extract - Pilsen - US
11
42
2
Extract
8% - Corn Sugar (Dextrose) - US
1
46
0
Late
8% - Caramel/Crystal 15 - US
1
35
15
Steep

Hops

Centennial
1
Pellet
Boil
60 min(s)
9
15.9
Centennial
1
Pellet
Boil
40 min(s)
9
13.9
Cascade
2
Pellet
FlameOut
0 min(s)
5.8
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Added two ounces of centennial to keg

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Centennial Blonde 2018-8
Blonde Ale
  • 11.00 Gallons Liters Batch Size
  • 13.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.009 FG
  • 29.8 IBU (tinseth) Bitterness
  • 0.62 BG:GU
  • 3.4° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 157 per 12oz Calories
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