American Stout Recipe - Stout

Recipe Info

Recipe Image

Stout

by on
All Grain
3 Gallon(s)
5 Gallon(s)
60 min
72%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Pale Chocolate - UK, Victory Malt - US, Extra Dark Crystal 120L - UK, Carafa III - DE, Fuggles Hops, White Labs Dry English ale WLP007 Homebrew Yeast.

Fermentables

77% - Maris Otter Pale - UK
5
38
3
Mash
8% - Pale Chocolate - UK
0.5
32
200
Mash
6% - Victory Malt - US
0.375
34
28
Mash
6% - Extra Dark Crystal 120L - UK
0.375
33
120
Mash
4% - Carafa III - DE
0.25
32
525
Mash

Hops

Fuggles
1
Pellet
Boil
40 min(s)
4.8
25.0

Yeast

White Labs Dry English ale WLP007
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
152
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Stout
American Stout
  • 3.00 Gallons Liters Batch Size
  • 5.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.014 FG
  • 25.0 IBU (tinseth) Bitterness
  • 0.44 BG:GU
  • 35.9° SRM Color
  • 72% Efficiency
  • 5.6% ABV Alcohol
  • 193 per 12oz Calories
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