Munich Dunkel Recipe - Black Lager
Munich Dunkel
https://brewgr.com/Media/img/mug/33_d.jpg
https://brewgr.com/Media/img/mug/33_t.jpg
Black Lager
by Santiago on 7/30/2018
Extract
5 Gallon(s)
3 Gallon(s)
60 min
75%
Extract Munich Dunkel homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Wheat - US, Midnight Wheat - US, Hallertau Hops, Saaz Hops, White Labs Pilsner Lager WLP800 Homebrew Yeast.
51% - Dry Malt Extract - Pilsen - US
13% - Dry Malt Extract - Pilsen - US
10% - Midnight Wheat - US
White Labs Pilsner Lager WLP800
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Black Lager
Munich Dunkel
-
5.00
Gallons
Liters
Batch Size
-
3.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.052
OG
-
1.014
FG
-
18.3 IBU (tinseth)
Bitterness
-
0.35
BG:GU
-
33.3° SRM
Color
-
75%
Efficiency
-
5.0% ABV
Alcohol
-
175 per 12oz
Calories
Clone This Recipe
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