Schwarzbier Recipe - RN Doppelbock

Recipe Info

Recipe Image

RN Doppelbock

by on
All Grain
5 Liter(s)
8 Liter(s)
60 min
75%
Doppelbock with too much grain

Fermentables

49% - Vienna - DE
1.04
37
4
Mash
24% - Dark Munich - DE
0.52
36
10
Mash
24% - Bohemian Pilsner - DE
0.52
38
1
Mash
2% - Carafa II - DE
0.05
32
412
Mash

Hops

Hallertauer Mittelfrüh
8
Pellet
Boil
60 min(s)
4.3
11.3
Hallertauer Mittelfrüh
4.5
Pellet
Boil
30 min(s)
4.3
4.9

Yeast

Wyeast Bavarian Lager 2206
76%

Other Stuff

Irish Moss
0.05
each
Mash

Mash Steps

Maltose Rest
Decoction
66
60 min
Mash-Out
Decoction
76
15 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

RN Doppelbock
Schwarzbier
  • 5.00 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.098 OG
  • 1.024 FG
  • 16.2 IBU (tinseth) Bitterness
  • 0.16 BG:GU
  • 22.4° SRM Color
  • 75% Efficiency
  • 9.6% ABV Alcohol
  • 346 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Schwarzbier Lager

Schwarzbier
by Umbabarauma 3/19/2024 6:57:25 AM

Schwarzbier

Schwarzbier
by Beer42 3/3/2024 7:59:33 AM

Schwarzbier

Schwarzbier
by Greg03 2/14/2024 9:14:00 AM

The Schwarz 2.0

Schwarzbier
by baumdrop 1/19/2024 10:49:58 AM
© 2024 by brewgr.com. All Rights Reserved.