Double IPA Recipe - Gone Hazy Crazy

Recipe Info

Recipe Image

Gone Hazy Crazy

by on
All Grain
5.5 Gallon(s)
7.5 Gallon(s)
60 min
75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Honey Malt - CA, Lactose - Milk Sugar - US, Flaked Oats - US, Nugget Hops, Cascade Hops, Zeus Hops, Galena Hops, Chinook Hops, Imperial Yeast - Juice (A38) Homebrew Yeast.

Fermentables

68% - 2-Row - US
11
37
1
Mash
17% - White Wheat - US
2.75
40
2
Mash
5% - Honey Malt - CA
0.75
37
25
Mash
3% - Lactose - Milk Sugar - US
0.5
41
1
Late
8% - Flaked Oats - US
1.25
37
1
Mash

Hops

Nugget
1
Pellet
Boil
45 min(s)
14.2
33.1
Cascade
2
Leaf
Boil
30 min(s)
5.8
20.6
Zeus
1
Pellet
Boil
15 min(s)
14.3
18.0
Galena
1
Pellet
Boil
5 min(s)
14.5
7.3
Cascade
2
Leaf
Boil
5 min(s)
5.8
5.3
Chinook
1
Pellet
Boil
5 min(s)
12.8
6.5
Galena
3
Pellet
DryHop
3 day(s)
13
0.0
Chinook
3
Pellet
DryHop
3 day(s)
13
0.0
Cascade
3
Leaf
DryHop
3 day(s)
5.8
0.0

Yeast

Imperial Yeast - Juice (A38)
74%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash-In
Infusion
161
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Gone Hazy Crazy
Double IPA
  • 5.50 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.084 OG
  • 1.022 FG
  • 90.8 IBU (tinseth) Bitterness
  • 1.08 BG:GU
  • 5.6° SRM Color
  • 75% Efficiency
  • 8.0% ABV Alcohol
  • 293 per 12oz Calories
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