Best Bitter Recipe - Pepe's Propino Perle Pale Ale

Recipe Info

Recipe Image

Pepe's Propino Perle Pale Ale

by on
All Grain
22 Liter(s)
24.5 Liter(s)
45 min
81%
All Grain Best Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Dark Wheat - DE, Propino Pale Malt, CaraMunich II - DE, Perle Hops, White Labs English Ale WLP002 Homebrew Yeast, Irish Moss.

Fermentables

7% - Dark Wheat - DE
0.25
39
12
Mash
86% - Propino Pale Malt
3
40
2
Mash
7% - CaraMunich II - DE
0.25
34
46
Mash

Hops

Perle
20
Leaf
Boil
45 min(s)
8.5
17.5
Perle
40
Leaf
Boil
5 min(s)
8.5
7.6
Perle
40
Leaf
FlameOut
0 min(s)
8.5
0.0

Yeast

White Labs English Ale WLP002
80%

Other Stuff

Irish Moss
0.5
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pepe's Propino Perle Pale Ale
Best Bitter
  • 22.00 Gallons Liters Batch Size
  • 24.50 Gallons Liters Boil Size
  • 45  min Boil Time
  • 1.042 OG
  • 1.008 FG
  • 25.1 IBU (tinseth) Bitterness
  • 0.59 BG:GU
  • 6.1° SRM Color
  • 81% Efficiency
  • 4.4% ABV Alcohol
  • 139 per 12oz Calories
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