Calypso IPA Recipe

{"RecipeId":56163,"RecipeTypeId":10,"OriginalRecipeId":52613,"UnitType":"s","IbuFormula":"b","CreatedBy":115800,"Name":"Calypso IPA","Description":"* 5.25 gallon strike water. to 165 degrees.\n* Mix in grains completely. level temp at 152 and let sit for 60 minutes. occasional stir.\n* lift bag and let drain for 5-10 minutes. Note fermenter volume before sparge/rinse\n* 2.25 gallons 175 degree sparge water to wash grains off bag Should not exceed 7.5 gallon boil\n* Start 60 minute boil\n* 50 minute hops\n* 5 Minute hops Whirloc at 5 Minutes\n* whirlpool hops\n* chill to 75 and take reading\n* pitch yeast (2)","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":6.25,"BoilSize":7.5,"BoilTime":50,"Efficiency":0.8,"DateCreated":"\/Date(1532441468903)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.070848,"Fg":1.01346112,"Srm":2.9113403391780319,"Ibu":44.587414706018023,"BgGu":0.629339073876722,"Abv":7.4029075200000012,"Calories":240,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"97","Amt":"15","Ppg":"36","L":"1","Use":"Mash","Id":"295357","IngId":"563","Name":"Pale 2-Row - CA","CustomName":"","Rank":"1"},{"Per":"3","Amt":"0.5","Ppg":"27","L":"3","Use":"Mash","Id":"295358","IngId":"474","Name":"Acidulated Malt - DE\r","CustomName":"","Rank":"2"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"50","Day":"0","AA":"14.2","Ibu":"37.8554124377818","Id":"318739","IngId":"176","Name":"Calypso","CustomName":"","Rank":"1"},{"Amt":"2","Type":"Pellet","Use":"Boil","Min":"2","Day":"0","AA":"14.2","Ibu":"6.73200226823618","Id":"318740","IngId":"176","Name":"Calypso","CustomName":"","Rank":"2"},{"Amt":"2","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"14.2","Ibu":"0","Id":"318741","IngId":"176","Name":"Calypso","CustomName":"","Rank":"3"},{"Amt":"3","Type":"Pellet","Use":"DryHop","Min":"0","Day":"6","AA":"14.2","Ibu":"0","Id":"318742","IngId":"176","Name":"Calypso","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.81","Id":"82706","IngId":"253","Name":"Fermentis Safale US-05","CustomName":"","Rank":"1"},{"Atten":"0.81","Id":"82707","IngId":"253","Name":"Fermentis Safale US-05","CustomName":"","Rank":"2"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"95662","Rank":"1","Text":"5.25 gallon strike water. to 165 degrees."},{"Id":"95663","Rank":"2","Text":"Mix in grains completely. level temp at 152 and let sit for 60 minutes. occasional stir."},{"Id":"95664","Rank":"3","Text":"lift bag and let drain for 5-10 minutes. Note fermenter volume before sparge/rinse"},{"Id":"95665","Rank":"4","Text":"Start 60 minute boil"},{"Id":"95666","Rank":"5","Text":"Hop Schedule starting at 50. Whirlfloc at 5"}]}