Kölsch Recipe - BD Kingpin

Recipe Info

Recipe Image

BD Kingpin

by on
All Grain
22 Liter(s)
27.6781 Liter(s)
60 min
69%
All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Pale 2-Row - UK, Munich - Light 10L - US, Cara Malt - UK, Magnum Hops, Tettnang Hops, Saaz Hops, Fermentis Saflager W-34/70 Homebrew Yeast, whirfloc.

Fermentables

41% - Pilsner - US
1.7
34
1
Mash
36% - Pale 2-Row - UK
1.5
36
2
Mash
19% - Munich - Light 10L - US
0.78
35
10
Mash
5% - Cara Malt - UK
0.2
35
17
Mash

Hops

Magnum
10
Pellet
Boil
60 min(s)
12
15.4
Tettnang
20
Pellet
Boil
15 min(s)
4.5
5.7
Saaz
20
Pellet
Boil
5 min(s)
3.8
1.9

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

whirfloc
1
each
Boil

Mash Steps

Saccharification Rest
Decoction
65
75 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

BD Kingpin
Kölsch
  • 22.00 Gallons Liters Batch Size
  • 27.68 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.038 OG
  • 1.007 FG
  • 23.1 IBU (tinseth) Bitterness
  • 0.60 BG:GU
  • 5.1° SRM Color
  • 69% Efficiency
  • 4.1% ABV Alcohol
  • 124 per 12oz Calories
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