American Pale Ale Recipe - Meltdown 2018 Ale
American Pale Ale
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Meltdown 2018 Ale
by Jewalicious on 7/18/2018
All Grain
5 Gallon(s)
6.5 Gallon(s)
75 min
75%
Pale ale for Meltdown 2018 Palos - CAMBr MTB
2% - Corn Sugar (Dextrose) - US
Wyeast London Ale III 1318
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Meltdown 2018 Ale
American Pale Ale
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
75
min
Boil Time
-
1.055
OG
-
1.015
FG
-
51.9 IBU (tinseth)
Bitterness
-
0.94
BG:GU
-
7.7° SRM
Color
-
75%
Efficiency
-
5.2% ABV
Alcohol
-
186 per 12oz
Calories
Clone This Recipe
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