American Pale Ale Recipe - Falconer II Orange Wheat Pale Ale

Recipe Info

Recipe Image

Falconer II Orange Wheat Pale Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carapils - Dextrine Malt - US, Wheat - US, Crystal 60L - CA, Falconer's Flight Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Falconer American Orange Wheat Pale Ale.

Fermentables

% lb fermentable ppg   L   usage  
81% 8.5 2-Row - US 37
Mash
5% 0.5 Carapils - Dextrine Malt - US 33
Mash
5% 0.5 Wheat - US 39
Mash
10% 1 Crystal 60L - CA 34
60°
Mash
10.5 lb

Hops

oz variety type usage time AA   IBU  
1 Falconer's Flight Pellet Boil 60 minutes 10.5 37.2
0.5 Cascade Pellet Boil 10 minutes 5.8 3.7
1 Cascade Pellet Flame Out 0 minutes 5.8 0.0
1 Falconer's Flight Pellet Flame Out 0 minutes 10.5 0.0
1 Falconer's Flight Pellet Dry Hop 5 days 10.5 0.0
0.5 Cascade Pellet Dry Hop 5 days 5.8 0.0
5 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale US-05 81%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

  1. Add zest from three oranges when transferred to secondary after soaking in vodka 24 hours before.

Tasting Notes (0)

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Recipe Facts

Falconer II Orange Wheat Pale Ale
American Pale Ale
5.00 Gallons Liters
6.50 Gallons Liters  @  60  min
1.058
1.011
9.2° SRM
75%
41.0 IBU (tinseth)
0.71
6.0% ABV
192 per 12oz
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