American IPA Recipe - Clone Of The Kernel - IPA - Nevill version

Recipe Info

Recipe Image

Clone Of The Kernel - IPA - Nevill version

by on
All Grain
80 Liter(s)
85 Liter(s)
60 min
70%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Wheat - UK, Cara Malt - UK, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from The Kernel - IPA.

Fermentables

52% - Maris Otter Pale - UK
0.67
38
4
Mash
40% - Maris Otter Pale - UK
0.52
38
2
Mash
5% - Wheat - UK
0.07
37
2
Mash
3% - Cara Malt - UK
0.04
35
12
Mash

Hops

Centennial
2
Pellet
FirstWort
60 min(s)
11.2
1.1
Centennial
2
Pellet
Boil
20 min(s)
11.2
0.7
Centennial
5
Pellet
Boil
15 min(s)
11.2
1.3
Centennial
8
Pellet
Boil
10 min(s)
11.2
1.6
Centennial
10
Pellet
Boil
5 min(s)
11.2
1.1
Centennial
15
Pellet
DryHop
7 day(s)
10.5
0.0

Yeast

Fermentis Safale US-05
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of The Kernel - IPA - Nevill version
American IPA
  • 80.00 Gallons Liters Batch Size
  • 85.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.004 OG
  • 1.001 FG
  • 5.7 IBU (tinseth) Bitterness
  • 1.59 BG:GU
  • 0.9° SRM Color
  • 70% Efficiency
  • 0.3% ABV Alcohol
  • 10 per 12oz Calories
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