American IPA Recipe - LejonApa

Recipe Info

Recipe Image

LejonApa

by on
All Grain + Extract
4.5 Liter(s)
6 Liter(s)
60 min
75%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Dry Malt Extract - Light - US, Motueka Hops, Mangrove West coast Homebrew Yeast.

Fermentables

58% - Pale 2-Row - UK
0.7
36
2
Mash
42% - Dry Malt Extract - Light - US
0.5
44
8
Extract

Hops

Motueka
8
Pellet
Boil
60 min(s)
7
25.0
Motueka
5
Pellet
Boil
30 min(s)
7
12.0
Motueka
5
Pellet
Boil
15 min(s)
7
7.8

Yeast

Mangrove West coast
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

LejonApa
American IPA
  • 4.50 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.076 OG
  • 1.023 FG
  • 44.8 IBU (tinseth) Bitterness
  • 0.59 BG:GU
  • 7.3° SRM Color
  • 75% Efficiency
  • 6.8% ABV Alcohol
  • 262 per 12oz Calories
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