American IPA Recipe - Soak o the Year IPA

Recipe Info

Recipe Image

Soak o the Year IPA

by on
All Grain
5.5 Gallon(s)
7.3 Gallon(s)
60 min
70%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, Nugget Hops, Centennial Hops, Citra Hops, Carolina Yeast & Analytics American IPA Blend Homebrew Yeast.

Fermentables

92% - 2-Row - US
12
37
1
Mash
8% - Caramel/Crystal 40 - US
1
35
40
Mash

Hops

Nugget
1
Pellet
Boil
60 min(s)
13.3
41.6
Centennial
1
Pellet
Boil
15 min(s)
10.5
16.3
Citra
1
Pellet
FlameOut
0 min(s)
12
0.0
Citra
1
Pellet
DryHop
3 day(s)
12
0.0

Yeast

Carolina Yeast & Analytics American IPA Blend
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Soak o the Year IPA
American IPA
  • 5.50 Gallons Liters Batch Size
  • 7.30 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.012 FG
  • 58.0 IBU (tinseth) Bitterness
  • 0.95 BG:GU
  • 7.0° SRM Color
  • 70% Efficiency
  • 6.3% ABV Alcohol
  • 204 per 12oz Calories
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