International Pale Lager Recipe - premium lager

Recipe Info

Recipe Image

premium lager

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain International Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Carapils - Dextrine Malt - US, Maris Otter Pale - UK, Magnum Hops, Crystal Hops, Fermentis Saflager S-23 Homebrew Yeast.

Fermentables

6% - Carapils - Dextrine Malt - US
0.5
33
1
Mash
94% - Maris Otter Pale - UK
8
38
3
Mash

Hops

Magnum
0.5
Pellet
Boil
10 min(s)
12
8.4
Crystal
0.5
Pellet
Boil
2 min(s)
4.5
0.7

Yeast

Fermentis Saflager S-23
82%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

premium lager
International Pale Lager
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.009 FG
  • 9.1 IBU (tinseth) Bitterness
  • 0.19 BG:GU
  • 4.5° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 158 per 12oz Calories
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