Strong Bitter Recipe - ESB - Extra Special Biscuit

Recipe Info

Recipe Image

ESB - Extra Special Biscuit

by on
All Grain
10 Liter(s)
15 Liter(s)
45 min
54%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Golden Ale, Biscuit Malt - BE, Carapils - DE, CaraAroma - DE, Fuggles Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

41% - Maris Otter Pale - UK
1.2
38
3
Mash
34% - Golden Ale
1
37
4
Mash
17% - Biscuit Malt - BE
0.5
36
23
Mash
3% - Carapils - DE
0.1
33
2
Mash
3% - CaraAroma - DE
0.1
35
130
Mash

Hops

Fuggles
50
Pellet
Boil
30 min(s)
4.8
47.5
Fuggles
20
Pellet
FlameOut
0 min(s)
4.8
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

educkf

Tasted on 7/21/2018 by educkf

Notes:

Muito forte de café e cookie! Pode cortar o caraaroma e o cookie pra metade!

Recipe Facts

ESB - Extra Special Biscuit
Strong Bitter
  • 10.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 45  min Boil Time
  • 1.048 OG
  • 1.012 FG
  • 47.5 IBU (tinseth) Bitterness
  • 0.98 BG:GU
  • 14.5° SRM Color
  • 54% Efficiency
  • 4.7% ABV Alcohol
  • 161 per 12oz Calories
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