Kölsch Recipe - Kolsch - All Grain

Recipe Info

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Kolsch - All Grain

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All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
65%
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All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Vienna - DE, Hallertau Hops, White Labs German Ale/Kölsch WLP029 Homebrew Yeast.

Fermentables

% lb fermentable ppg   L   usage  
95% 10.5 Pilsner - DE 38
Mash
5% 0.5 Vienna - DE 37
Mash
11 lb

Hops

oz variety type usage time AA   IBU  
1.5 Hallertau Pellet Boil 60 minutes 4.5 23.5
1.5 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
White Labs German Ale/Kölsch WLP029 80%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

type heat temp °F time
Saccharification Rest Infusion 149 80 minutes
 

Special Instructions

  1. Ferment 60-64F for 14 days and lager for 4 weeks

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Kolsch - All Grain
Kölsch
5.50 Gallons Liters
7.00 Gallons Liters  @  60  min
1.049
1.010
2.6° SRM
65%
23.5 IBU (tinseth)
0.48
5.1% ABV
163 per 12oz
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