American IPA Recipe - American IPA NC

Recipe Info

Recipe Image

American IPA NC

by on
All Grain
21 Liter(s)
26 Liter(s)
60 min
70%
Comments  Brew Sessions (0)
20min additions = cube hopping

This recipe was cloned from Caramelo NC.

Fermentables

% kg fermentable ppg   L   usage  
7% 0.4 Munich - UK 37
Mash
3% 0.2 CaraRed - DE 35
20°
Mash
7% 0.4 Cara Malt - UK 35
17°
Mash
83% 5 Pale 2-Row - UK 36
Mash
6 kg

Hops

g variety type usage time AA   IBU  
20 Magnum Pellet Boil 60 minutes 12.2 26.9
20 Centennial Pellet Boil 20 minutes 9.4 12.6
20 Simcoe Pellet Boil 20 minutes 12.2 16.3
20 Amarillo Pellet Boil 20 minutes 5.5 7.4
20 Centennial Pellet Dry Hop 0 days 10.5 0.0
20 Amarillo Pellet Dry Hop 0 days 9.0 0.0
20 Cascade Pellet Dry Hop 0 days 5.8 0.0
14 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale US-05 81%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

type heat temp °C time
Saccharification Rest Direct Heat 65 60 minutes
 

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

American IPA NC
American IPA
21.00 Gallons Liters
26.00 Gallons Liters  @  60  min
1.060
1.011
7.1° SRM
70%
63.2 IBU (tinseth)
1.05
6.3% ABV
200 per 12oz
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