HEFE Recipe

Recipe Info

Recipe Image

HEFE

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
HEFEWEIZEN

Fermentables

62% - Wheat - BE
5
37
2
Mash
38% - 2-Row - US
3
37
1
Mash

Hops

Cascade
0.5
Pellet
FlameOut
0 min(s)
5.8
0.0
Warrior
0.25
Pellet
Boil
60 min(s)
16
16.0
Millennium
0.25
Pellet
Boil
60 min(s)
15.5
15.5
Motueka
0.5
Pellet
FlameOut
0 min(s)
7
0.0
Wai-iti
0
Pellet
Boil
10 min(s)
3.5
0.0
Ahtanum
0
Pellet
FlameOut
0 min(s)
6
0.0

Yeast

Wyeast German Ale 1007
75%

Other Stuff

Fresh Diced Ginger final 10 minutes boil
0.4
oz
Boil
thrice-frozen/thawed strawberries
3
lb
Secondary
fresh sliced
0
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

HEFE
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.011 FG
  • 31.5 IBU (tinseth) Bitterness
  • 0.71 BG:GU
  • 2.9° SRM Color
  • 75% Efficiency
  • 4.3% ABV Alcohol
  • 147 per 12oz Calories
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