Sweet Stout Recipe - Dad 2

Recipe Info

Recipe Image

Dad 2

by on
All Grain
5 Gallon(s)
6 Gallon(s)
60 min
78%
All Grain Sweet Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Rolled Oats - US, Crystal 70L - UK, Brown Malt - UK, Midnight Wheat - US, Roasted Barley - UK, Magnum Hops, Columbus Hops, White Labs English Ale WLP002 Homebrew Yeast.

Fermentables

69% - Maris Otter Pale - UK
10
38
3
Mash
14% - Rolled Oats - US
2
33
2
Mash
7% - Crystal 70L - UK
1
34
70
Mash
3% - Brown Malt - UK
0.5
33
65
Mash
3% - Midnight Wheat - US
0.5
32
549
Mash
3% - Roasted Barley - UK
0.5
29
550
Mash

Hops

Magnum
1
Pellet
Boil
60 min(s)
9.9
28.2
Columbus
0.2
Pellet
Boil
60 min(s)
15
8.5

Yeast

White Labs English Ale WLP002
72%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
155
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dad 2
Sweet Stout
  • 5.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.082 OG
  • 1.023 FG
  • 36.7 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 44.5° SRM Color
  • 78% Efficiency
  • 7.6% ABV Alcohol
  • 285 per 12oz Calories
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