American IPA Recipe - Lemon Drop Ale

Recipe Info

Recipe Image

Lemon Drop Ale

by on
All Grain
10 Liter(s)
10.5 Liter(s)
30 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Flaked Oats - US, Cane Sugar - US, Munich - UK, LemonDrop Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

56% - Pilsner - BE
1
36
2
Mash
17% - Flaked Oats - US
0.3
37
1
Mash
4% - Cane Sugar - US
0.08
46
1
Late
22% - Munich - UK
0.4
37
9
Mash

Hops

LemonDrop
28
Pellet
Boil
10 min(s)
5
13.9
LemonDrop
28
Pellet
DryHop
4 day(s)
0
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
68
60 min

Special Instructions

1.
Munich is an addition to add in colour.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Lemon Drop Ale
American IPA
  • 10.00 Gallons Liters Batch Size
  • 10.50 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.042 OG
  • 1.008 FG
  • 13.9 IBU (tinseth) Bitterness
  • 0.33 BG:GU
  • 4.5° SRM Color
  • 75% Efficiency
  • 4.4% ABV Alcohol
  • 137 per 12oz Calories
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