Double IPA Recipe - Breakdance DDH NEIPA

Recipe Info

Recipe Image

Breakdance DDH NEIPA

by on
All Grain
1.5 Gallon(s)
3 Gallon(s)
90 min
70%
Another NEIPA again? That's something you WON'T say once this hits your lips! Azacca, Mosaic, and El Dorado team up to bring the party to another level. It's full of juicy fruit flavors you know and love. You best come prepared, because you're about to 'bust a move all night long, baby!

Fermentables

57% - 2-Row - US
2.5
37
1
Mash
23% - White Wheat - US
1
40
2
Mash
7% - Flaked Oats - US
0.3
37
1
Mash
7% - Flaked Wheat - US
0.3
35
2
Mash
7% - Corn Sugar (Dextrose) - US
0.3
46
0
Late

Hops

Nugget
0.2
Pellet
FirstWort
90 min(s)
12.9
26.4
Azacca
0.15
Pellet
Boil
10 min(s)
12
6.3
El Dorado
0.15
Pellet
Boil
10 min(s)
13.4
7.0
Mosaic
0.25
Pellet
Boil
10 min(s)
10.8
9.4
Azacca
0.15
Pellet
FlameOut
0 min(s)
12
0.0
El Dorado
0.15
Pellet
FlameOut
0 min(s)
13.4
0.0
Mosaic
0.25
Pellet
FlameOut
0 min(s)
10.8
0.0
Azacca
0.15
Pellet
FlameOut
0 min(s)
12
0.0
El Dorado
0.15
Pellet
FlameOut
0 min(s)
13.4
0.0
Mosaic
0.25
Pellet
FlameOut
0 min(s)
10.8
0.0
Azacca
0.25
Pellet
DryHop
6 day(s)
12
0.0
Mosaic
0.25
Pellet
DryHop
6 day(s)
10.8
0.0
Azacca
0.5
Pellet
DryHop
3 day(s)
12
0.0
Mosaic
0.25
Pellet
DryHop
3 day(s)
24.1
0.0

Yeast

Wyeast London Ale III 1318
78%

Other Stuff

No other stuff in this recipe

Mash Steps

BIAB - Single Step
Infusion
152
60 min

Special Instructions

1.
Add corn sugar @ 5 min
2.
175ppm Chloride to 75ppm Sulfate
3.
2nd flameout - Whirlpool @ 185°F for 15 minutes
4.
3rd flameout - Whirlpool @ 140°F for 15 minutes
5.
2nd Mosaic dry hop addition is cryo hops

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Breakdance DDH NEIPA
Double IPA
  • 1.50 Gallons Liters Batch Size
  • 3.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.081 OG
  • 1.018 FG
  • 49.0 IBU (tinseth) Bitterness
  • 0.60 BG:GU
  • 3.6° SRM Color
  • 70% Efficiency
  • 8.2% ABV Alcohol
  • 279 per 12oz Calories
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