Matt not so SMaSH Recipe

Recipe Info

Recipe Image

Matt not so SMaSH

by on
All Grain
6 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich - UK, Vienna - US, Magnum Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

60% - Pilsner - DE
6
38
1
Mash
20% - Munich - UK
2
37
9
Mash
20% - Vienna - US
2
36
4
Mash

Hops

Magnum
1
Pellet
Boil
60 min(s)
12
39.1

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
1
tsp
Mash

Mash Steps

Saccharification Rest
Decoction
150
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Matt not so SMaSH
  • 6.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.009 FG
  • 39.1 IBU (tinseth) Bitterness
  • 0.84 BG:GU
  • 4.7° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 154 per 12oz Calories
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